€24 for Two Main Courses And Two Glasses of Wine at The Island Gate Restaurant and Bar (Up to 52% Off)
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€24 for Two Main Courses And Two Glasses of Wine at The Island Gate Restaurant and Bar (Up to 52% Off)
- Variety of cuisine from seafood and Irish meat
- Family friendly restaurant
- Little Island location
The Deal
- Main each from à la carte menu
- Large glass of red or white wine each
- Dishes include oven-baked cod, honey roast duck, or pasta
- Available for lunch or dinner any time 12pm-9pm, 7 days per week
1 Groupon per 2 people. May buy multiple. Max 10 people per table. Booking with voucher code essential, on 0214353951. 24 hour cancellation policy. Subject to availability. Valid 7 days a week midday-9pm. Valid for mains up to €19.95 each. Steak or scampi incur €6 surcharge per head. Must be 18 or older with valid ID for wine. Last orders 8.30pm. Original value based on most expensive menu options.
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Although two odds make an even, two evens don’t make an odd, which can cause communication problems for robots arranging a dinner date by binary code. Double your dinner digits with today’s Groupon: €24 for main courses for two with a glass of wine each at The Island Gate.
Serving up seafood dishes beside the sea, The Island Gate also turns their hand to creating a selection of barbecued meats and roasted poultry favourites in the Little Island restaurant. The welcoming staff open the doors to families, couples, and robots alike, and also host to entertainment nights and well-stocked bar in the warm, wooden-clad interior. The kitchen stays open for breakfast, lunch, and dinner, seven days a week, with the chefs catering for a range of tastes, tailor making menus for special functions and occasions.
Pairs can tuck into a main dish each, washed down with a large glass of house white or red wine(€5). Plates on offer include oven-baked cod swimming among thyme and lemon butter with potatoes and crispy bacon (€19.95), grilled Atlantic salmon rubbed with Cajun spice and served with red onion marmalade (€17.95), and honey roasted duck presented on a bed of stuffing with orange plum sauce (€17.95). Alternatively, the pasta primavera with Mediterranean vegetables, a plum and basil sauce, and aged parmesan shavings (€12.95), or the three egg omelette with a choice of mushrooms, peppers, onions, or cheese (€11.50)are among the veggie options.
