Two Course Italian Fare for Two With Wine or Beer Plus Tea or Coffee for €29 at Primavera Restaurant (Up to €68 Value)
- Fresh ingredients with meals prepared and cooked daily
- 100% Irish beef cooked to order
- Fusion of Italian and Irish cuisine
- Funky contemporary sett
Groupon valid for 2 people, may buy multiple as gifts. Booking required. 24 hour cancellation policy. Valid on mains and desserts only. Original price based on most expensive options. Valid on house wine and all beers. One voucher per table only. Service charge not included.
See the rules that apply to all deals.
Originating from Italy translating as “slipper”, ciabattas form the source of original fairytales involving missing glass sandwiches returned by panini princes. Fall bread over heels with today’s Groupon: €29 for a two course Italian fare fro two people with wine or beer plus tea or coffee at Primavera Restaurant.
Nuzzled in the heart of Ennis town, the buzz and vibrant warmth of Primavera Restaurant fuses jazzy design with an authentic array of traditional Italian and Irish gastronomy. Boasting hearty nutritious home cooking using 100% Irish beef, taste budding waiters usher out creations of fresh ingredients laced with friendly professionalism, while proffering wine from across the globe. Plush reds accentuate glossy wooden floor boards with subtle hues of mood lighting, exuding the trendiness of a downtown cocktail bar. Gaelic-Italian antiquity grooves with modern vibes, leaving patrons getting funky with the funghi and penne-ing in their next visit.
Adorers of antipasti can enjoy mains such as the 10oz sirloin steak (€18.95) cooked to order, bursting with silken and rich flavours with pepper sauce or garlic butter; or fettuccine oceano (€13.55), swimming with shellfish delights such as prawns, mussels, salmon, squid, clam meat with surimi bites, tossed with fettuccine pasta afloat in red or creamy white wine sauce. Clear palettes with a glass of house wine (€4.95) or a West Coast Cooler (€4.55) before treating sweet teeth with a variety of after dinner desserts. Patrons can finish off the Italian-Irish job with a tea or coffee before heading off into the sunset.