10oz Sirloin Steak Dinner (€21.50) or Two
Course Meal (€23) For Two With Glass of Wine at Black Fig Bistro (Up to 54% Off)
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10oz Sirloin Steak Dinner (€21.50) or Two Course Meal (€23) For Two With Glass of Wine at Black Fig Bistro (Up to 54% Off)
- Dishes from around the world
- Newly opened restaurant
- City centre location
The Deal
- Two course dinner includes starter and main course
- Dishes such as crispy belly of pork or Thai red chicken curry
- Steak comes with potato cake and onion rings
- Choice of red or white wine
Limit 1 per 2 people. Limit 2 per table. May buy multiple as gifts. Booking required. 24 hour cancellation policy. Two course dinner valid on specified starters and mains only. Other mains incur €2 surcharge. Original value based on most expensive menu options and one glass of house wine per person. Valid on option purchased only.
See the rules that apply to all deals.
Chefs must deal with plucky flavours, sprightly sauces and dishes running away with spoons. Exercise restless palettes with today's Groupon from Black Fig Bistro. Choose from the following options:
• €21.50 for a steak dinner for two people including a glass of wine each (Up to 51% off)• €23 for a two course dinner for two people including a glass of wine each (Up to 54% off)
Sumptuous dishes from around the world send taste buds into full blossom at Limerick's city centre Black Fig Bistro. The eatery has recently flung open its gourmet doors to offer diners a bundle of delights served up during breakfast, lunch and dinner. Fresh and seasonal produce is hailed by the crafty head chef where possible, helping each mouthful to be packed with plucky and vivacious flavours.
Hungry pairs opting for the steak dinner will find plates adorned with a ten ounce cut of meat accompanied with a potato cake, onion rings, and choice of pepper sauce or garlic butter (€16.95). Alternatively, couplings can tuck into the two course menu which features a colourful range of options. The chicken tandoori terrine with cucumber and mint riata (€6.95) or a traditional Bangers and Mash with onion Gravy (€12.95) might be the dish of choice or, alternatively, the soup of the day (€4.95) may win over flavour fans. For the main event, diners can select a dish such as the prawn and mussel risotto (€11.95) or perhaps the crispy belly of pork on a vegetable ragu (€12.95). For both deals, couples can enjoy a fruity glass of red or white house wine (€4.95 each).
Starters:
Chicken tandoori terrine with cucumber and mint riata (€6.95)
Warm chicken and bacon salad with a wholegrain mustard dressing (€6.50)
Soup of the day (€4.95)
Main Courses:
Crispy belly of pork on a vegetable ragu (€12.95)
Black Fig double topper burger with salad and fries (€12.95)
Mediterranean style chicken with vine tomato compote, red onion and basil pesto (€12.95)
Thai red chicken curry with lime and coriander scented rice (€11.95)
Prawn and mussel risotto (€11.95)
Chicken and mushroom risotto (€11.95)
Reviews
This newly opened bistro has received an enthusiastic response from its first reviewer on thisislimerick.com, who has described the food as “fresh and exciting” as well as praising the staff for their formidable efforts to graciously overcome any teething problems.
Black Fig Bistro attempts to source most, if not all, of its ingredients from local farmers, butchers and sustainable fisheries. I could not fault what was presented to me, it was a beautiful dish, crafted by a master.
– brianawalsh, This is Limerick, Nov 2011
