With four stars gleaming on the pristine golf course and soothing spa facilities, Blarney Golf Resort extends its dedication to quality with an AArosette awarded restaurant. The Iniscarra Restaurant invites guests to unwind in its cosy interior before exciting their taste buds with contemporary Irish cuisine.  Guests can tuck into €60.50 worth of starters and mains at the Inniscarra Restaurant. Diners may wish to start with the panfried fillet of whiting served with warm Mediterranean vegetables, or the ovenroasted beetroot salad with sesame and goats’ cheese, drizzled with balsamic syrup. For the main event, they may delve into the chargrilled, tenounce sirloin steak with garlicky green beans and mashed potato, finished with peppercorn sauce; or the spinach and ricotta tortellini with herb butter, capers, olives and sundried tomatoes.