The Deal

• €39 for a three-course BYOB meal for two (up to 50% off)

• Starters may include: charcoal-grilled chicken wings marinated in a Palestinian chilli, served with sauces | fried homemade prawns wrapped in filo pastry | shallow-fried small parcels stuffed with minced lamb and cheese, served with a sauce | charcoal-grilled whole quail, served with pomegranate sauces | strained dry yoghurt served with olive oil | boiled broad beans and chickpeas, mixed with a tahini sauce and garlic, served with tomatoes and olive oil | fried halloumi cheese in butter, oregano, tomatoes and seeded olives | shallow-fried potatoes in olive oil with onion, garlic and Palestinian spices

• Mains may include: lamb with chickpeas and garlic cooked with a tomato sauce, served with vermicelli | beef meatballs cooked in tomatoes, onion, green and red peppers and pine nuts, served with rice | slow-cooked okra with lamb pieces in a tomato sauce, served with rice | fresh whole quail grilled in a pomegranate sauce, served with saffron rice and a salad | grilled king prawns tossed with onions, cooked with tomatoes, saffron rice and mixed vegetables | pieces of lamb cutlets and grilled quail served with hummus, salad, bread, rice and sauce

• • Desserts may include: selection of Baklava, Qatayef, Knafeh, Harissa, Mahmoul Bil Tamer or a mixed dessert platter to share
• Patrons may bring their own alcohol
• Limited availability on Friday and Saturday. Book early to avoid disappointment!