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Three-Course Italian Dinner for Two or Four at Attico (Up to 49% Off)

Up to 48% Off
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Pairs or groups of four can tuck into a three-course dinner including an array of courses inspired by Italian cuisine

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What You'll Get

Choose Between Two Options

  • €49 for a three-course Italian dinner for two (up to 49% off)
  • €98 for a three-course Italian dinner for four (up to 49% off)

€5 surcharge for the steak, lamb, sea bass, fish of the day and fish plater. The surcharge is payable directly to the merchant

Choice of starter may include: Uovo al Tartufo, soft-boiled egg with flakes of Alba black truffle and parmesan cheese |Vitelloo tonnato, a roast of veal served in slices with tuna sauce, capers, eggs and anchovies | Insalata Dello chef, mix of salads with fruit, seeds, fennel, radishes, cherry tomatoes and special dressing of the chef

Choice of main may include: tagliolini al tartufo, rummo tagliolini with cream and flakes of Alba black truffle | risotto alla zucca, served with pumpkin, garlic, shallot, sour cream, chopped hazelnuts and mint | gnocchi salciche pepperoni, served with Italian sausage, red peppers, shallots, a touch of cream and Parmesan cheese

Choice of dessert includes: tiramisu | ice cream | fresh cream and fruits

The Fine Print

Expires 4 months after purchase. Limit 1 per 2 or 4 people, may buy 1 additional as a gift. Booking required, please call +353(01)2300951; provide Groupon code. Present Groupon on arrival. 24-hour cancellation policy. Under 16s must be accompanied by an adult. Valid for a starter up to the value of €15, main up to €25 and a dessert up to €8 per person. Excludes Fiorentina. Dessert includes tiramisu, ice cream or fresh cream with fruits only. €5 surcharge for the steak, lamb, sea bass, fish of the day and fish plater, payable directly to the merchant. Valid Mon, Wed-Sun. Valid for option purchased only.

About Attico

Located a short distance from the East Beach Sea Point in Dublin, Attico is a restaurant serving up a plethora of courses inspired by Italian cuisine with a traditional twist. Their menu includes a variety of pasta options as well as classic steaks such as Striploin Angus steak and Irish lamb chops. The interior of the restaurant is designed to resemble a traditional Italian restaurant with stark walls and wooden shelves displaying bottles of wine.


Restaurant, Italian Restaurant
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